Old Fashioned Custard Pie

  My great grandmother was a wizard in the kitchen. I remember when I was little, I would jump off the school bus, and instead of walking to the house, I would run for great grannies because she would always have something good cooking on the stove. I can still remember the aromatic smells that would assail my senses as soon as I stepped through her door. I can feel the nostalgia wash over me as I sit here reminiscing. Great Granny Opal was a pint-sizes lady, barely four foot ten, but the love and pride she had for her family made her seem so much taller.

  One of my favorite desserts she would make was her Old Fashioned Egg Custard Pie. I would only get it two times a year; Thanksgiving and Christmas, and every year I could hardly wait. The recipe was finally passed down to me about twenty years ago when I graduated high school, and it has been my duty to carry the tradition of making the Egg Custard Pie for our holiday meals…

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